SEAR-IOUSLY GOOD GRILLING
preparation
• Soak your bamboo skewers for 1 hour before grilling
• Pre-heat your grill to medium heat
• Load each skewer with an assortment of chosen fruits
• Warm honey in microwave until it is warm & runny
• Baste each kabob lightly with honey & sprinkle with coconut flakes
• Grill until fruit gets nice grill marks & remove to serving plate
• Beat yogurt, marshmallow fluff, light cream cheese, lime juice , coconut flakes together and put in a small bowl for dipping.
ingredients
Your favorite melon
Strawberries
Pineapples
Mangos
Bananas
Kiwis
Honey
Coconut flakes
Your favorite Key Lime Yogurt
¼ cup marshmallow fluff
2 oz. light cream cheese (1/4 of an 8 oz. brick)
1 tsp. lime juice
GRILLED FRUIT KABOBS W/KEY LIME YOGURT DIP
preparation
• Cut peaches in half and remove pits
• Drizzle ½ tbsp. Agave Nectar on each peach
• Sprinkle ½ tsp. cinnamon & brown sugar on each peach
• Place on grill on medium heat flat side down for 4 minutes
• Remove from grill & serve warm
• Add vanilla ice cream & whipped cream (optional)
ingredients
4 peaches
4 tbsp. Agave Nectar or Honey
4 tsp. cinnamon
1 tbsp. brown sugar
Vanilla Ice Cream & whipped cream (optional)